Cebu is one of the best provinces to visit if you want to experience some of the best food in the Philippines. In this episode of Busiest Restaurants, we talk to Cebuanos about their most nostalgic local dishes that go beyond their famous lechon.
We visit three classic eateries that continue to define everyday dining in Cebu City: A One Tinula Ug Sinugba D Original, Domings Ngohiong, and Pungko Pungko sa Fuente. Each spot offers a glimpse into the flavors and stories that make Cebu a true food destination.
Disclaimer: Our Cebu series was filmed several months before the recent typhoons and earthquakes that struck Cebu City and its neighboring towns. Our hearts go out to everyone affected by these natural disasters.
It’s often the most hardworking communities: the farmers, fishers, vendors, and daily wage earners, who are hit the hardest in times like these. They are the backbone of these beautiful places, and they need our support now more than ever. Every bit of help makes a difference, reach out to your local NGO and other trusted organizations for donations.
Philippine Red Cross:
https://www.facebook.com/phredcross/
https://redcross.org.ph/
ABS-CBN Foundation:
https://www.facebook.com/abscbnfoundationinc
https://www.abs-cbnfoundation.org/
Alibyo Cebu Ayuda Network:
https://www.facebook.com/alibyocebu
Cleisteil Cimafranca – 09567545967
More Cebu videos here.
