Tofu is one of the most versatile ingredients in the kitchen and a reliable source of plant based protein. In this video, our team of creators comes up with six different ways to cook tofu across Filipino, Chinese, Taiwanese, Korean, and American inspired dishes.
From crispy buffalo tofu wraps to classic mapo tofu, each dish shows how tofu adapts to different flavors, textures, and techniques. Stay until the end for the full recipes.
