Erwan and Martin Make Trese’s Giant Chocnut

Trese was a big hit in the Philippines as it showcases our culture and mythology in an animated setup.

But other than the amazing story, people can’t seem to stop talking about the supersized chocnut featured in the show.

Seeing the adored bite-sized treat turned into its massive counterpart piqued Erwan and Chef Martin’s interest.

So now… it’s a reality. Watch them make the giant chocnut here:


1 cup powdered milk

1/3 cup cocoa powder

1/2 cup peanut butter (Lily’s)

1/2 cup semi-sweet or milk chocolate, melted

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