We met Lorena “Mama Ena” Mangay during our last food trip in Malabon City and instantly fell in love with her dishes. Her special Kare-Kare is made with a creamy peanut sauce, meats, and fresh vegetables that’s sold out every day. Aside from their signature kare-kare, they are also known for their other classic Filipino dishes like sinigang, menudo, embutido, kaldereta, fresh atchara, and many more!
This video shows the process of how kilos of food are made daily in the busy carinderia and the stories behind the family that runs Mama Ena’s.
Follow them on Facebook: https://www.facebook.com/specialKareKare/
