Lomi is a comforting noodle dish made with made with fresh egg noodles and a variety of proteins all engulfed in a thick and rich soup. It’s origins can be traced from the Chinese and has since evolved into a regional specialty in different parts of the Philippines. One of the famous spots to get it is in Batangas and we are here to find out what sets Lipa City Panciteria apart from the rest of the ‘lomian’ in the area.
Lipa City Panciteria – 29 Kapitan Simeon Luz St, Lipa, Batangas
Watch the full video here: https://www.youtube.com/watch?v=y39pTNpiY2I
