The Only Donut Recipe You’ll Ever Need with Martin

Tasty, yummy, and pretty easy; just some words to describe the perfect donut.

Once you learn how to make one, you can proceed to making an army of donuts!

Learn how to make the perfect holiday donuts with Chef Martin:


4-1/4 cups all-purpose flour (544g)

1 tbsp instant yeast (17g)

1/3 cup granulated sugar (67g)

1-1/3 cups milk (307g)

1-1/4 tsp salt (7g)

2 pc eggs (120g)

1/2 cup unsalted butter, softened and cut into sticks (112.5g)

oil for frying


Cinnamon Sugar

2 tbsp Cinnamon powder

1 cup sugar


Banana Rum Filling

1/4 cup unsalted butter

4 pc banana

3 tbsp rum

1/3 cup brown sugar


Strawberries and Cream

2 cups whipped cream

1 cup strawberry jam

1/2 cup sliced strawberries

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