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Hidden Restaurant in Makati Philippines (Celera)

Celera is a new restaurant concept in Makati, Philippines, offering

Heirloom Crab Dish from Butuan (Bunta’a)

Bunta’a is a traditional dish from Butuan, Philippines that is

Butuan Food Crawl with Erwan (Lechon, Kinilaw)

Erwan Heussaff is in Butuan City, Philippines to get to

How This Rare Ingredient from Butuan Kept a Community Alive (Unaw)

In the heart of Butuan, Philippines lies a culinary treasure

Pre-Colonial Lambanog Alcohol of the Philippines (Laksoy)

Laksoy is a rare traditional distilled liquor in the Philippines

The Best Soup in the World (Sinigang)

Sinigang is a comforting sour Filipino soup that is a

The Best Food of Northern Mindanao (Bukidnon, CDO)

Northern Mindanao (Region X) is an administrative region in the

The Mysterious Water World of the Philippines (Agusan Marsh)

The Agusan Marsh Wildlife Sanctuary (AMWS) and its rich peatlands

What is Real Filipino Food According to a Historian?

Felice Prudente Sta. Maria is a leading force in Philippine

The Forgotten Heart of Manila (Quiapo)

Quiapo is a historical area located in the capital of

Latest Recipes

6 Must-Try Lumpia Recipes

Lumpia is a Filipino party favorite—crispy, golden, and packed with flavor.

6 Delicious Pancit Recipes from the Philippines

Pancit is a staple in Filipino kitchens around the world, often served during festivities and special celebrations.

Filipino Cassava Cheesecake Recipe with Chef Budgie Montoya

Chef Ferdinand “Budgie” Montoya is taking over the FEATR kitchen to showcase his signature cassava cheesecake, a fusion of classic Filipino cassava cake and Basque burnt cheesecake.