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Love ube? Here’s a quick dessert idea: ube milkshake.

Love arroz caldo? Try something different the next time you

Arroz caldo but with shrimp? That’s Lelot Paro! We have

Unannounced guests? Try this quick curry salmon recipe now!

Rice pudding is an underrated comfort food that everyone should

Bilo-bilo is a comforting meal that everyone loves. It has

Bilo-bilo is a comforting meal that everyone loves. It has

Here’s a refreshing dessert idea: langka con hielo! We almost

Sinigang and eggs for breakfast? It’s possible! This isn’t your

Let’s make kamote hashbrowns! If you have a surplus of

Halo-halo is one of the most recognizable desserts in the Philippines, but most of us only encounter it once it’s already assembled in a glass.

In this episode, we explore the origins of shaved ice desserts and iced beverages across the Philippines.

In this episode, Erwan visits Barangay Tortosa, Manapla, Negros Occidental to understand the full journey of blue swimming crab.