
Soy Garlic Crispy Eggplants
There’s more to eggplants than tortang talong—and this might be
There’s more to eggplants than tortang talong—and this might be
Buko pandan is great, but buko sticky rice? Now THAT
Salted egg calamares? Why not! This umami-filled pulutan is as
Who can resist a plate of squid adobo? We’re adding
Love salted egg? Then try this quick salted egg noodle
Who needs a Japanese snack right about now? Sweet fruit
Horchata is delicious, but ube horchata? Now that’s an idea!
Mango graham…pancakes? Why not! This classic Filipino dessert has been
Who loves a binalot feast? This pork humba binalot is
Fish salad? You HAVE to try it! This crispy bangus
How many ways can you sizzling dishes? In the Philippines, you can find sizzling plates aplenty at food courts, carinderias, and even in high end restaurants!
Coconut milk or gata transforms stews, vegetables, and desserts into unforgettable Filipino favorites.
Lumpia is a Filipino party favorite—crispy, golden, and packed with flavor.
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