
Crispy Garlic Bangus Salad
Fish salad? You HAVE to try it! This crispy bangus

Fish salad? You HAVE to try it! This crispy bangus

How do you fix cabbage? Butter…and lots of it. We

Love your Inasal BBQ? Have it in a salad! We

Whether you love or hate okra, this recipe just changed

Here’s a bar chow idea: bagoong battered fish! Whether you

Bangus or milkfish is a household favorite in the Philippines.

Sinanta is a tasty noodle dish from Cagayan that’s a

These are the easiest fried dough recipes that you will

Sasmuan is Pampanga’s hidden seafood haven. This is where you

Abi Marquez is cooking the easiest and most delicious meals

Erwan Heussaff immerses himself in the world of fermentation to learn how to make Balao Balao, a traditional Filipino dish made with shrimp and rice. Guided by Luz Bulado, a home cook and former teacher, Erwan explores the science and culture behind one of Rizal’s distinct delicacies.

How many ways can you sizzling dishes? In the Philippines, you can find sizzling plates aplenty at food courts, carinderias, and even in high end restaurants!

Coconut milk or gata transforms stews, vegetables, and desserts into unforgettable Filipino favorites.
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