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Salted egg calamares? Why not! This umami-filled pulutan is as

Who can resist a plate of squid adobo? We’re adding

Love salted egg? Then try this quick salted egg noodle

Who needs a Japanese snack right about now? Sweet fruit

Horchata is delicious, but ube horchata? Now that’s an idea!

Mango graham…pancakes? Why not! This classic Filipino dessert has been

Who loves a binalot feast? This pork humba binalot is

Fish salad? You HAVE to try it! This crispy bangus

How do you fix cabbage? Butter…and lots of it. We

Love your Inasal BBQ? Have it in a salad! We

Halo-halo is one of the most recognizable desserts in the Philippines, but most of us only encounter it once it’s already assembled in a glass.

In this episode, we explore the origins of shaved ice desserts and iced beverages across the Philippines.

In this episode, Erwan visits Barangay Tortosa, Manapla, Negros Occidental to understand the full journey of blue swimming crab.