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In the Philippines, the most commonly consumed poultry is chicken
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Most Expensive Chocolate in the World (Heirloom Ingredients of Negros Occidental Philippines)
“Negros Occidental is an ultimate food destination for those who
The Best Kambingan in Angeles Pampanga Philippines (Taldawa)
“Taldawa” is a popular restaurant in Pampanga that is known
Erwan Cooks SPAMⓇ for a Subscriber!
Eating SPAM® Luncheon Meat is a staple in a lot
Most Expensive Seafood in the Philippines (Diwal of Negros)
“Diwal” (Pholas orientalis) is a unique and prized shellfish which
Best Rice Terraces to Camp in the Philippines with Erwan
Have you seen these squirmy little rice paddy fish before?
Nico Tries to Beat The Best Tennis Player in the Philippines
Francis Casey “Niño” Alcantara is a world-class Filipino tennis player,
Best Hidden Carinderia in Caloocan (Chunooks Kitchen)
Chunook’s Kitchen is a small and humble eatery that’s a
The Best Lugaw in the City with Erwan Heussaff
Arroz Caldo or is a universal comfort food and Erwan
The Busiest Restaurants in Bacolod City
Negros Occidental is undoubtedly one of the best places to
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We Cooked 6 Filipino Tamales Recipes
Most people associate tamales with Mexico or the rest of Latin America, but the Philippines has its own versions that have quietly evolved over centuries.
The Secret Behind Great Halo-Halo
Halo-halo is one of the most recognizable desserts in the Philippines, but most of us only encounter it once it’s already assembled in a glass.
The Ultimate Filipino Summer Desserts Guide
In this episode, we explore the origins of shaved ice desserts and iced beverages across the Philippines.
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