The Sweetest Mangoes In the World
What makes the Philippine mango one of the sweetest in
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Discovering the Secrets of Guimaras Philippines (Slow Travel)
Guimaras is an island province located in Western Visayas, Philippines
Making Bagoong in the Most Traditional Way (Guimaras Guinamos)
Guinamos is a flavorful shrimp paste that is traditionally made
Best Batchoy Restaurants in Iloilo – Trying All of Them
Where can you try the best Batchoy (Filipino noodle soup)
A Jungle School funded By Social Media in Palawan Philippines with Erwan Heussaff and Pastor Jasper
Are you ready to go on an adventure in the
The Best of Ilonggo Food with Erwan (Where Locals Eat)
Where can you eat the best and most unique dishes
Rare Bamboo Salt in Iloilo Philippines
Miagao Salt or “Budbud” is an ancient rock salt that
The Best Food in Iloilo with Erwan Heussaff (Part 1)
What are the unique dishes that you can try in
Whole Pork Cooking in a Cordilleran Filipino Ritual (Etag, Kinuday, Tapuy)
We recently documented an unfiltered look into the Cañao ritual
Dilaw The Band That Made Uhaw in Baguio
Our first music documentary! Dilaw is a band from Baguio
Latest Recipes
We Cooked 6 Filipino Tamales Recipes
Most people associate tamales with Mexico or the rest of Latin America, but the Philippines has its own versions that have quietly evolved over centuries.
The Secret Behind Great Halo-Halo
Halo-halo is one of the most recognizable desserts in the Philippines, but most of us only encounter it once it’s already assembled in a glass.
The Ultimate Filipino Summer Desserts Guide
In this episode, we explore the origins of shaved ice desserts and iced beverages across the Philippines.
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