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Trese was a big hit in the Philippines as it

If you were to summarize the process of making tempura,

Banana is so abundant in the Philippines that there are

Whether you’re watching your weight or not, chicken breast is

Chances are 100% that you’ve tried Champorado. Now whether or

Although halaya may originate from the Spanish jalea; meaning jam,

In the Philippines, fudge brownies are sold not just in

Resourcefulness has always flowed within the Filipinos’ blood. The banana

Beef noodle soup is widely adored across Asian countries.

Internationally, Filipino adobo is more known for its pork and

Halo-halo is one of the most recognizable desserts in the Philippines, but most of us only encounter it once it’s already assembled in a glass.

In this episode, we explore the origins of shaved ice desserts and iced beverages across the Philippines.

In this episode, Erwan visits Barangay Tortosa, Manapla, Negros Occidental to understand the full journey of blue swimming crab.